Ingredients:

• 1 puff pastry sheet
• 50g melted butter
• 4 tbsp Natural Life brown sugar
• 2 tsp Natural Life cinnamon
• 1 beaten egg (for egg wash)
• Natural Life powdered sugar (for dusting)
• Skewers

Instructions:

1. Preheat your oven to 200°C (400°F).
2. In a small bowl, mix the melted butter, brown sugar, and cinnamon. Brush this mixture evenly over the puff pastry sheet.
3. Cut the puff pastry into long strips, then shape each strip into a Christmas tree-like form on a skewer.
4. Lightly brush the shaped pastries with egg wash to achieve a golden finish.
5. Arrange the skewers on a lined baking tray and bake in the preheated oven for 12-15 minutes, or until the pastries are golden brown and puffed.