Ingredients:

• 1 cup oat flour
• 1/4 cup grated carrot
• 1 tbsp Natural Life flaxseed + 3 tbsp water
• 1/4 cup Natural Life coconut sugar
• 1/2 tsp Natural Life cinnamon
• 2 tbsp coconut oil

Instructions:

• Mix the ground flaxseed with the water and leave for 5-10 minutes to thicken.
• Use the fine grater to grate the carrot.
• In a bowl, mix the oat flour, coconut sugar and cinnamon.
• Add the flaxseed, melted coconut oil and grated carrot.
• Mix well until a uniform dough is formed.
• Form small cookies by hand on a baking sheet lined with parchment paper.
• Bake at 170°C for 12-15 minutes, until lightly browned.