Ingredients:

• 1 cup Natural Life buckwheat
• 1 bunch of endives
• 5-6 mushrooms
• 2 cups water
• 1 slice of onion

Instructions:

1. In a pan with olive oil, add the finely chopped onion and sauté until golden.

2. Add the mushrooms and endives, stirring occasionally.

3. In a pot of boiling water, cook the buckwheat until it absorbs all the liquid.

4. Once the buckwheat is cooked, transfer the mushroom mixture into the pot and stir until the ingredients
are well combined.

5. Serve and pair with fish or meat of your choice.

Enjoy!