Red lentil soup

Ingredients:

  • 200 gr. red lentils Natural Life
  • 1 dry onion
  • 1 potato
  • 2 tbsp flour
  • 2 tbsp dry mint Natural Life
  • 1 pinch of cumin Natural Life
  • 500 gr. water
  • Natural Life Salt
  • Natural Life Pepper
  • A little bukovo (Natural Life) for serving

Instructions:

  • First, we rinse the lentils very well until they are clean.
  • Next, we cut the potato into small cubes and finely chop the onion.
  • Then, in a pot, we heat some olive oil and sauté the onion until it softens, adding the flour at the end and mixing well.
  • We add cumin, pepper, and dried mint to the pot and stir to release their aromas.
  • Next, we add the lentils to the pot and mix well.
  • We add hot water along with salt and let the red lentils simmer.
  • We let the soup boil for about 25 minutes, until the lentils and vegetables are completely softened.
  • Once the soup is ready, we blend it with an immersion blender until it becomes velvety.
  • Finally, we serve the soup with a little bukovo and additional dried mint for flavor.