Ingredients:

• 2 cups cooked white quinoa Natural Life (about 1 cup uncooked)
• 1 cup chickpeas Natural Life
• 1 red bell pepper, finely chopped
• 1 cucumber, finely chopped
• 1/2 small red onion, finely chopped

Ingredients for Lemon & Oregano Dressing:

• 2 tbsp. lemon juice
• 1 tbsp. white vinegar
• 1/3 cup olive oil
• 2 tsp. mustard
• 1 tsp. honey
• 1/2 tsp. oregano (Natural Life)
• 1/2 tsp. garlic powder (Natural Life)
• 1/4 tsp. cumin (Natural Life)

Salt & pepper (Natural Life), to taste

Instructions:

• In a large bowl, combine the cooked quinoa, chickpeas, bell pepper, cucumber, red onion, sun-dried tomatoes, olives, feta cheese, and fresh basil.
• In a separate bowl, mix together the dressing ingredients until well combined.
• Pour the dressing over the salad, mix well, and serve!